When December gets busy, sides and accompaniments can make or break the flow of service. Our Perfect Pairings range is designed to take pressure off the pass — chef-made, consistent, and built for high-volume festive dining.
From classic trimmings to modern favourites, these are the supporting dishes chefs rely on to keep Christmas service running smoothly.
The Range
Pigs in Blankets (13756, x50 — Gluten-Free)
A festive must-have — meaty, smoky and wrapped tight. Perfect for banqueting, carveries and plated mains, with the added reassurance of being gluten-free.
Turkey Jus (PRO00836, 5L)
Smooth, glossy and full-bodied — a natural partner for turkey, roulades and classic festive roasts.
Roast Chicken, White Wine & Herb Jus (PK0084, 5L)
A lighter, aromatic jus with white wine and herbs — ideal for poultry dishes and elegant plated mains.
Veal, Red Wine & Herb Jus (PK0086, 5L)
Rich red wine and herb flavours bring depth to roasted meats and premium festive dishes.
Peppercorn & Brandy Sauce (PK0087, 2.5L)
Rich, warming and full of flavour — a classic accompaniment for beef and other premium festive mains.
Sage & Onion Stuffing (PRO00840, 1 x 900g)
A classic festive combination of sage and onion, ready to bring familiar Christmas flavour to turkey and roast dishes.
Roasted Vegetable & Herb Jus (PK0158, 2.5kg)
A versatile vegetable-based jus with roasted flavours and herbs — ideal for adding depth to meat-free and vegetable-led dishes.
Red Wine Braised Red Cabbage (PK0091, 2.5kg)
Rich, colourful and full of festive flavour — a classic accompaniment that brings warmth and contrast to the plate.
Brussels Sprout Gratin (PRO03226, 2.5kg)
Creamy and indulgent, giving a traditional Christmas vegetable a richer, more contemporary twist.
Duck Fat & Sage Pomme Anna (PRO03227, 5kg)
Layers of potato with duck fat and sage bring a polished, premium feel to festive mains.
Potato Dauphinoise (PK0026, 5kg)
Rich, creamy layers of potato make this a timeless accompaniment for festive roasts and premium plated dishes.
Potato & Thyme Rosti (PK0030, 5kg)
Golden potato and aromatic thyme combine in a versatile accompaniment for festive mains, brunches and hot buffets.
Roasted Cauliflower Cheese Croquettes (PK0050, 24 x 40g)
A crisp, golden croquette with roasted cauliflower and cheese flavours — ideal as an accompaniment, small plate or vegetarian option.
Ham Hough, Caper & Parsley Croquettes (PK0046, 24 x 40g)
A savoury combination of ham hough, caper and parsley in a crisp croquette — perfect for adding something a little different to festive menus.
Golden Raisin, Caramelised Onion & Cider Chutney (PK0090, 2.5kg)
Sweet golden raisins, caramelised onion and cider create a rich, fruity chutney made for festive meats, pâtés and cheese boards.
Spiced Fig Chutney (PK0160, 2.5kg)
Rich fig with warming spice makes this a natural festive pairing for cheese, charcuterie and pâté.
Caramelised Onion & Balsamic Vinegar Chutney (PK0161, 2.5kg)
Sweet caramelised onion balanced with balsamic sharpness — a versatile accompaniment for cheeses, meats and festive sharing boards.
Why Chefs Choose Us
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Zero prep time in the busiest month of the year
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Consistent quality across large volumes
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Versatile for plated dining, carveries, buffets and party nights
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Balanced flavours designed to complement festive mains
Every dish is produced with the same focus on reliability, efficiency and flavour — so chefs can spend less time on sides, and more time on plates that drive margin and guest satisfaction.
Explore the Full Christmas Collection
While this story highlights some of our most trusted accompaniments, the complete festive range — from canapés to centrepieces, chutneys to petit fours — is now live.
